Chicken Tortilla Soup

Name: Chicken Tortilla Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken, boiled; 1 onion, chopped; 1/2 c. cilantro, chopped; 3 carrots, sliced; 2 zucchini, sliced; 3 potatoes, cubed; 1 c. frozen corn; 3 celery stalks, chopped; 1 jalapeno; 2 tsp. cumin; 1 (16 oz.) can tomato juice; 5 Tbsp. picante sauce; 1 Tbsp. crushed garlic; salt and pepper to taste; tortilla chips; Monterey Jack cheese

Eats Now Editorial Team · 418 kcal · Soups & Stews

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Chicken Tortilla Soup – a delicious recipe with chicken, onion, cilantro, carrots, zucchini, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 chicken, boiled
1 onion, chopped
1/2 c. cilantro, chopped
3 carrots, sliced
2 zucchini, sliced
3 potatoes, cubed
1 c. frozen corn
3 celery stalks, chopped
1 jalapeno
2 tsp. cumin
1 (16 oz.) can tomato juice
5 Tbsp. picante sauce
1 Tbsp. crushed garlic
salt and pepper to taste
tortilla chips
Monterey Jack cheese

1
Boil chicken; save broth.
2
Skim grease and discard.
3
Combine chicken meat, broth, cilantro, potatoes, carrots, onions and celery and boil.
4
When nearly done, add remainder of ingredients (except cheese and chips).
5
Put tortillas in bowl; add soup and top with cheese.

418

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 chicken, boiled, 1 onion, chopped, 1/2 c. cilantro, chopped, 3 carrots, sliced, and more.

Yes, Chicken Tortilla Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
418 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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