How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Tortilla Soup ?

You need 10 ingredients. The key ingredients include: 2 quarts chicken stock, 2 ancho chiles, soaked, seeded, and thinly sliced, 1 15-ounce can posole, rinsed and drained, 1 ounce dried porcini mushrooms, soaked until soft, drained and chopped, and more.

Is Chicken Tortilla Soup suitable as soups & stews?

Yes, Chicken Tortilla Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Tortilla Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Tortilla Soup Recipe

Name: Chicken Tortilla Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 quarts chicken stock; 2 ancho chiles, soaked, seeded, and thinly sliced; 1 15-ounce can posole, rinsed and drained; 1 ounce dried porcini mushrooms, soaked until soft, drained and chopped; Left-over chicken breasts; 1/4 cup chopped fresh cilantro leaves; Salt and freshly ground black pepper; 1/2 cup shredded white cheddar cheese; 1 avocado, peeled, pitted and diced; Fried blue and white corn tortilla strip chips, for garnish

Chicken Tortilla Soup

Eats Now Editorial Team · 144 kcal · Soups & Stews

Chicken Tortilla Soup – a delicious recipe with chicken stock, ancho chiles, posole, porcini mushrooms, chicken breasts, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chicken Tortilla Soup

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