Chicken Tortilla Bake

1. 1

   In a bowl, combine the chicken, chiles, broth, soups and onion; set aside.

2. 2

   Warm tortillas in microwave according to package directions.

3. 3

   Layer half of the tortillas on the bottom of a greased 13 x 9 x 2 inch baking dish or pan, cutting to fit pan if desired.

4. 4

   Top with half of the chicken mixture and half of the cheese.

5. 5

   Repeat layers.

6. 6

   Bake, uncovered, at 350u00b0 for 30 minutes. Yield: 6 to 8 servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.