How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Tomato Soup, Mexican Style?

You need 12 ingredients. The key ingredients include: 1 pan sprayed with cooking spray, 1 tablespoon garlic, minced, 2 teaspoons ground cumin, 1 (48 ounce) can V8 vegetable juice, and more.

Is Chicken Tomato Soup, Mexican Style suitable as soups & stews?

Yes, Chicken Tomato Soup, Mexican Style falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Tomato Soup, Mexican Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Tomato Soup, Mexican Style Recipe

Name: Chicken Tomato Soup, Mexican Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pan sprayed with cooking spray; 1 tablespoon garlic, minced; 2 teaspoons ground cumin; 1 (48 ounce) can V8 vegetable juice; 3 tablespoons lime juice; 1 (10 ounce) can rotel hot diced tomatoes; 1 (10 ounce) can rotel mild diced tomatoes; 2 cups leftover chicken breasts, shredded; 1 (15 ounce) can black beans, rinsed and drained; 1 (15 ounce) can corn; 2 tablespoons fresh cilantro, chopped; chili powder (optional)

Warm up with this hearty Chicken Tomato Soup, Mexican Style recipe. Made with garlic, ground cumin, vegetable juice and lime juice. Easy step-by-step in…

This Chicken Tomato Soup, Mexican Style relies on simple, everyday ingredients such as garlic, minced, ground cumin, lime juice and (15 ounce) can corn. It comes together quickly and makes 4 servings, at about 282 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Tomato Soup, Mexican Style

Tips for the best results

Variations & substitutions

My Personal Notes

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