Chicken Tikka Drummers Recipe

Name: Chicken Tikka Drummers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 chicken drumsticks; 500 g yoghurt; 5 tablespoons tikka masala paste; 2 garlic cloves; 2 tablespoons ginger; 1 tablespoon garam masala; 500 g yoghurt; 2 garlic cloves; 12 cucumber; 30 g mint; 15 g coriander

Servings: persons

1
Lightly score the flesh of the chicken drumsticks and then put them into a large bowl.
2
Mix together the yoghurt, tikka masala paste, garlic, ginger, and garam masala.
3
Season, then pour the marinade over the chicken.
4
Mix well to coat the meat completely, then cover and chill overnight.
5
Preheat the oven to gas 6, 200C, fan 180C Cover a baking tray with foil and arrange the drumsticks on the lined tray.
6
Cook in the oven for 45-50 minutes.
7
Meanwhile, mix the raita ingredients and season to taste.
8
Serve the chicken hot or cold with the raita as a dip, or poured over the top of the drumsticks.

863

kcal

Calories

Fat

Carbs

133

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 16 chicken drumsticks, 500 g yoghurt, 5 tablespoons tikka masala paste, 2 garlic cloves, and more.

Yes, Chicken Tikka Drummers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Chicken Tikka Drummers

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions