How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Tikka?

You need 9 ingredients. The key ingredients include: 1-1/2 lb. boneless chicken breasts, skinned, 2/3 cup yogurt, 1 piece gingeroot, peeled and grated, 2 cloves garlic, crushed, and more.

Is Chicken Tikka suitable as meat & poultry?

Yes, Chicken Tikka falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Tikka?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Tikka Recipe

Name: Chicken Tikka
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 lb. boneless chicken breasts, skinned; 2/3 cup yogurt; 1 piece gingeroot, peeled and grated; 2 cloves garlic, crushed; 1 tsp. chili powder; 3 tsp. ground coriander; Salt; 2 tbsp. lime juice; 2 tbsp. vegetable oil

Chicken Tikka – a delicious recipe with chicken breasts, yogurt, gingeroot, garlic, chili powder, ground coriander. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1-1/2 lb. boneless chicken breasts, skinned
2/3 cup yogurt
1 piece gingeroot, peeled and grated
2 cloves garlic, crushed
1 tsp. chili powder
3 tsp. ground coriander
Salt
2 tbsp. lime juice
2 tbsp. vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
156 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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