Chicken Parmesan Recipe

Name: Chicken Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 chicken breasts (boneless and skinless); 1 egg, beaten; 1 c. Italian seasoned bread crumbs; cooking oil; 1 can tomatoes; 1 can tomato paste; 2 tsp. Italian seasoning or oregano and basil; salt and pepper; grated Parmesan cheese; grated or sliced Mozzarella cheese

Servings: persons

1
Pound chicken breasts until thin.
2
Dip in egg, then in bread crumbs.
3
Pan-fry in oil until lightly browned and chicken is almost fully cooked.
4
Place in single layer in baking dish.
5
Crush up tomatoes.
6
Add tomato paste, seasonings, salt and pepper to taste. Cook in saucepan for about 15 minutes to blend flavorings.
7
Pour over chicken.
8
Sprinkle with Parmesan cheese.
9
Bake at 350u00b0 for 20 minutes.
10
Cover with Mozzarella and bake again until cheese melts.

326

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 chicken breasts (boneless and skinless), 1 egg, beaten, 1 c. Italian seasoned bread crumbs, cooking oil, and more.

Yes, Chicken Parmesan falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Chicken Parmesan

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions