Chicken Tetrazzini With Prosciutto And Peas — Meat & Poultry recipe

Chicken Tetrazzini With Prosciutto And Peas

Eats Now Editorial Team  · 640 kcal  · Meat & Poultry

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Try this homemade Chicken Tetrazzini With Prosciutto And Peas recipe the whole family will love. Made with vegetable oil, vermicelli, chicken and Parmes…

This Chicken Tetrazzini With Prosciutto And Peas relies on simple, everyday ingredients such as finely chopped prosciutto, vegetable oil, (7-oz.) package vermicelli and chopped cooked chicken. It comes together quickly and makes 4 servings, at about 640 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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