How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 7 ingredients. The key ingredients include: 1 (16 to 18 oz.) can baked beans, 1 onion, chopped, 1/2 green pepper, chopped, 6 slices bacon, and more.

Is Baked Beans suitable as meat & poultry?

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 to 18 oz.) can baked beans; 1 onion, chopped; 1/2 green pepper, chopped; 6 slices bacon; 1/4 c. ketchup; 1/4 c. brown sugar; dash of Worcestershire sauce

Baked Beans – a delicious recipe with beans, onion, green pepper, bacon, ketchup, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (16 to 18 oz.) can baked beans
1 onion, chopped
1/2 green pepper, chopped
6 slices bacon
1/4 c. ketchup
1/4 c. brown sugar
dash of Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
Meat & Poultry

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Baked Beans

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