How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Tetrazzini(Cooking Light) ?

You need 15 ingredients. The key ingredients include: 1 Tbsp. margarine, 3 c. presliced fresh mushrooms, 1/3 c. minced onion, 1/2 c. all-purpose flour, and more.

Is Chicken Tetrazzini(Cooking Light) suitable as meat & poultry?

Yes, Chicken Tetrazzini(Cooking Light) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Tetrazzini(Cooking Light) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Tetrazzini(Cooking Light) Recipe

Name: Chicken Tetrazzini(Cooking Light)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. margarine; 3 c. presliced fresh mushrooms; 1/3 c. minced onion; 1/2 c. all-purpose flour; 2 1/3 c. canned no-salt-added chicken broth; 2 c. skim milk; 1/4 c. light process cream cheese product; 1/4 c. grated Parmesan cheese, divided; 1/4 c. sherry; 1/2 tsp. salt; 1/2 tsp. garlic powder; 1/2 tsp. black pepper; 1 (2 oz.) jar diced pimiento, drained; 1 (7 oz.) pkg. spaghetti, uncooked; 2 c. chopped, cooked chicken or turkey

Try this homemade Chicken Tetrazzini(Cooking Light) recipe the whole family will love. Made with margarine, mushrooms, onion and all-purpose. Easy step-…

This Chicken Tetrazzini(Cooking Light) relies on simple, everyday ingredients such as margarine, presliced fresh mushrooms, minced onion and all-purpose flour. It comes together quickly and makes 4 servings, at about 745 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Tetrazzini(Cooking Light)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions