Chicken Tetrazzini

Name: Chicken Tetrazzini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. uncooked spaghetti; 1/2 c. chopped onion; 1 clove garlic, minced; 2 Tbsp. butter; 3 cans cream of mushroom soup; 2 c. water; 1 (3 lb.) chicken, stewed and removed from bone; 1/4 c. chopped pimento; 1/4 c. chopped parsley; 1 lb. shredded Cheddar cheese

Eats Now Editorial Team · 632 kcal · Meat & Poultry

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Chicken Tetrazzini – a delicious recipe with spaghetti, onion, clove garlic, butter, cream of mushroom soup, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. uncooked spaghetti
1/2 c. chopped onion
1 clove garlic, minced
2 Tbsp. butter
3 cans cream of mushroom soup
2 c. water
1 (3 lb.) chicken, stewed and removed from bone
1/4 c. chopped pimento
1/4 c. chopped parsley
1 lb. shredded Cheddar cheese

1
Can add 1 can mixed vegetables.

632

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. uncooked spaghetti, 1/2 c. chopped onion, 1 clove garlic, minced, 2 Tbsp. butter, and more.

Yes, Chicken Tetrazzini falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
632 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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