Chicken Tetrazzini

Name: Chicken Tetrazzini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 1/2 lb.) roaster, cut up; 3 c. hot water; salt; 1 tsp. onion salt; 1/2 tsp. celery salt; 1/2 lb. spaghetti (thin); 6 Tbsp. butter; 1/2 lb. fresh sliced mushrooms; 1 Tbsp. lemon juice; 2 Tbsp. flour; paprika; 1/4 tsp. pepper; 1/8 tsp. nutmeg; 1 c. heavy cream; 2/3 c. grated Parmesan cheese

Eats Now Editorial Team · 572 kcal · Meat & Poultry

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Chicken Tetrazzini – a delicious recipe with roaster, water, salt, onion salt, celery salt, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (4 1/2 lb.) roaster, cut up
3 c. hot water
salt
1 tsp. onion salt
1/2 tsp. celery salt
1/2 lb. spaghetti (thin)
6 Tbsp. butter
1/2 lb. fresh sliced mushrooms
1 Tbsp. lemon juice
2 Tbsp. flour
paprika
1/4 tsp. pepper
1/8 tsp. nutmeg
1 c. heavy cream
2/3 c. grated Parmesan cheese

1
Day before:
2
In deep kettle, place chicken, water, 2 teaspoons salt, onion salt and celery salt.
3
Simmer, covered, until chicken is tender, 1 to 1 1/4 hours.
4
As chicken cooks, add a little water, if necessary.
5
Remove bird to bowl and reserve broth.

572

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 (4 1/2 lb.) roaster, cut up, 3 c. hot water, salt, 1 tsp. onion salt, and more.

Yes, Chicken Tetrazzini falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
572 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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