Chicken Tetrazzini

Name: Chicken Tetrazzini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. diced chicken; 1/4 c. pimientos; 2 c. Cheddar cheese, grated; red pepper to taste; 1 can mushroom soup; 1/2 tsp. salt; 1/4 c. chicken broth; 1 1/2 c. spaghetti, broken; 1/4 c. green pepper, diced; 1 small onion, diced

Eats Now Editorial Team · 738 kcal · Meat & Poultry

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Chicken Tetrazzini – a delicious recipe with chicken, pimientos, Cheddar cheese, red pepper, mushroom soup, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. diced chicken
1/4 c. pimientos
2 c. Cheddar cheese, grated
red pepper to taste
1 can mushroom soup
1/2 tsp. salt
1/4 c. chicken broth
1 1/2 c. spaghetti, broken
1/4 c. green pepper, diced
1 small onion, diced

1
Cook spaghetti until tender. Mix all ingredients and bake in a 350u00b0 oven for 45 minutes.

738

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. diced chicken, 1/4 c. pimientos, 2 c. Cheddar cheese, grated, red pepper to taste, and more.

Yes, Chicken Tetrazzini falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
738 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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