Chicken Tetrazzini

Name: Chicken Tetrazzini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices bacon; 1/4 c. chopped onion; 1/2 c. chopped green pepper; 1 c. sliced mushrooms; 2 Tbsp. flour; 1/2 c. chicken broth; 1 c. cream; 1/4 c. chopped pimento; 2 c. cooked chicken, diced; salt and pepper; Parmesan cheese; 1 (12 oz.) pkg. spaghetti, cooked according to pkg.

Eats Now Editorial Team · 591 kcal · Meat & Poultry

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Chicken Tetrazzini – a delicious recipe with bacon, onion, green pepper, mushrooms, flour, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 slices bacon
1/4 c. chopped onion
1/2 c. chopped green pepper
1 c. sliced mushrooms
2 Tbsp. flour
1/2 c. chicken broth
1 c. cream
1/4 c. chopped pimento
2 c. cooked chicken, diced
salt and pepper
Parmesan cheese
1 (12 oz.) pkg. spaghetti, cooked according to pkg.

1
Cook bacon until crisp.
2
Add onion, green pepper and mushrooms to bacon fat and cook until tender.
3
Stir in flour, chicken broth, cream and pimento.
4
Simmer until thickened.
5
Add salt and pepper. Combine sauce, chicken, bacon and cooked spaghetti.
6
Pour into greased baking dish.
7
Sprinkle with Parmesan cheese.
8
Bake for 30 minutes in 350u00b0 oven.

591

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 slices bacon, 1/4 c. chopped onion, 1/2 c. chopped green pepper, 1 c. sliced mushrooms, and more.

Yes, Chicken Tetrazzini falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
591 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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