How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Teriyaki Stir-Fry Sauce?

You need 8 ingredients. The key ingredients include: 1 cup low-sodium chicken broth, 1/4 cup teriyaki sauce, 2 tablespoons reduced-sodium soy sauce, 2 tablespoons brown sugar, and more.

Is Chicken Teriyaki Stir-Fry Sauce suitable as meat & poultry?

Yes, Chicken Teriyaki Stir-Fry Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Teriyaki Stir-Fry Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Teriyaki Stir-Fry Sauce Recipe

Name: Chicken Teriyaki Stir-Fry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup low-sodium chicken broth; 1/4 cup teriyaki sauce; 2 tablespoons reduced-sodium soy sauce; 2 tablespoons brown sugar; 1 tablespoon chile paste; 4 cloves garlic, minced; 1/2 teaspoon minced ginger; 1/8 teaspoon ground black pepper

Chicken Teriyaki Stir-Fry Sauce – a delicious recipe with chicken broth, teriyaki sauce, soy sauce, brown sugar, chile paste, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup low-sodium chicken broth
1/4 cup teriyaki sauce
2 tablespoons reduced-sodium soy sauce
2 tablespoons brown sugar
1 tablespoon chile paste
4 cloves garlic, minced
1/2 teaspoon minced ginger
1/8 teaspoon ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
136 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Four Hour Pork Chop Bake
Mexican Chicken
Chicken And Rice
Chicken Rotel

Chicken Teriyaki Stir-Fry Sauce

How did you like this recipe?

Frequently Asked Questions