How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Teriyaki?

You need 5 ingredients. The key ingredients include: 1 cup up chicken, 10 oz. bottle Kikkoman Teriyaki, 1/2 lemon (fresh) - skin and all, 2 cloves of fresh garlic (2 parts of a whole), and more.

Is Chicken Teriyaki suitable as meat & poultry?

Yes, Chicken Teriyaki falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Teriyaki?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Teriyaki Recipe

Name: Chicken Teriyaki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup up chicken; 10 oz. bottle Kikkoman Teriyaki; 1/2 lemon (fresh) - skin and all; 2 cloves of fresh garlic (2 parts of a whole); 2/3 cup of sugar

Chicken Teriyaki – a delicious recipe with chicken, bottle Kikkoman, lemon, garlic, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup up chicken
10 oz. bottle Kikkoman Teriyaki
1/2 lemon (fresh) - skin and all
2 cloves of fresh garlic (2 parts of a whole)
2/3 cup of sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
234 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Salty and Sweet Teriyaki Pork-Wrapped Enoki Mushrooms
Apple Dandy
Plum Delicious Lamb Kabobs Recipe
Meatball Subs

Chicken Teriyaki

How did you like this recipe?

Frequently Asked Questions