How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Tender Tempura?

You need 8 ingredients. The key ingredients include: 300 grams Chicken tenderloin, 200 ml Tempura flour, 150 ml Water, 1 tbsp Soy sauce, and more.

Is Chicken Tender Tempura suitable as meat & poultry?

Yes, Chicken Tender Tempura falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Tender Tempura?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Tender Tempura Recipe

Name: Chicken Tender Tempura
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 grams Chicken tenderloin; 200 ml Tempura flour; 150 ml Water; 1 tbsp Soy sauce; 2 tbsp Sake; 1 tsp Mirin; 1 pinch Sugar; 1 small piece, grated Ginger

Chicken Tender Tempura – a delicious recipe with Chicken tenderloin, flour, Water, Soy sauce, Sake, Mirin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

300 grams Chicken tenderloin
200 ml Tempura flour
150 ml Water
1 tbsp Soy sauce
2 tbsp Sake
1 tsp Mirin
1 pinch Sugar
1 small piece, grated Ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
416 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Tender Tempura

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