How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Tava (Tavuk Tava)?

You need 11 ingredients. The key ingredients include: 250 g dark chicken meat, cut in medium sized chunks, 2 tablespoons extra virgin olive oil, 9 -10 mixed mushrooms, cleaned, cut in halves, 1 cubanelle pepper, cut in medium sized chunks, and more.

Is Chicken Tava (Tavuk Tava) suitable as meat & poultry?

Yes, Chicken Tava (Tavuk Tava) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Tava (Tavuk Tava)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Tava (Tavuk Tava) Recipe

Name: Chicken Tava (Tavuk Tava)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 g dark chicken meat, cut in medium sized chunks; 2 tablespoons extra virgin olive oil; 9 -10 mixed mushrooms, cleaned, cut in halves; 1 cubanelle pepper, cut in medium sized chunks; 2 large tomatoes, peeled, sliced; 6 -7 garlic cloves, peeled; 3 tablespoons red pepper paste, mild-mixed with 2 tbsp water; 2 tablespoons butter, cut in small size; 1/2 teaspoon crushed pepper; salt; pepper

Chicken Tava (Tavuk Tava)

Eats Now Editorial Team · 513 kcal · Meat & Poultry

Chicken Tava (Tavuk Tava) – a delicious recipe with chicken meat, extra virgin olive oil, mixed mushrooms, cubanelle pepper, tomatoes, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Tava (Tavuk Tava)

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