Chicken Tamale Pie

1. 1

   Prepare muffins as directed on package.

2. 2

   Add cheese, set aside.

3. 3

   In saucepan stir remaining ingredients until blended over medium heat until hot.

4. 4

   Pour cornbread mixture into greased 2 quart casserole dish. Spoon hot mixture over muffin mixture to within 1/2 inch of edge.

5. 5

   Bake 25 minutes at 350u00b0 or until cornbread is golden brown.

6. 6

   Garnish with extra cheese, green onion, and sliced cherry tomatoes if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.