How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Tahiti?

You need 7 ingredients. The key ingredients include: 2 1/2 to 3 lb. fryer, cut up, 8 oz. bottle sweet and sour sauce, 1/2 c. drained pineapple tidbits, flour, and more.

Is Chicken Tahiti suitable as meat & poultry?

Yes, Chicken Tahiti falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Tahiti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Tahiti Recipe

Name: Chicken Tahiti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 1/2 to 3 lb. fryer, cut up; 8 oz. bottle sweet and sour sauce; 1/2 c. drained pineapple tidbits; flour; pepper; salt; butter

Chicken Tahiti – a delicious recipe with fryer, sweet, pineapple tidbits, flour, pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 to 3 lb. fryer, cut up
8 oz. bottle sweet and sour sauce
1/2 c. drained pineapple tidbits
flour
pepper
salt
butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Chicken Tahiti

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