How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Tagine With Lemon And Olives ?

You need 16 ingredients. The key ingredients include: 2 T Lemon Juice, 8 skinless, boneless chicken thighs, 1/4 C flour, 1/2 t salt, and more.

Is Chicken Tagine With Lemon And Olives suitable as meat & poultry?

Yes, Chicken Tagine With Lemon And Olives falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Tagine With Lemon And Olives ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Tagine With Lemon And Olives Recipe

Name: Chicken Tagine With Lemon And Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 T Lemon Juice; 8 skinless, boneless chicken thighs; 1/4 C flour; 1/2 t salt; 1/4 t black peppter; 1/4 t turmeric; 1/8 t red pepper; 1/4 t ginger (edited by me from original which called for fresh ginger); 2 t olive oil; 1 large chopped onion; 2 cloves, mined garlic; 1 C low sodium chicken broth; 12-15 pitted green olives, halved; 2 t grated lemon rind; 1 cinnamon stick; 2 T fresh cilantro (optional)

Chicken Tagine With Lemon And Olives

Eats Now Editorial Team · 1090 kcal · Meat & Poultry

Chicken Tagine With Lemon And Olives – a delicious recipe with Lemon Juice, skinless, flour, salt, black peppter, turmeric. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Tagine With Lemon And Olives

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