How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Swiss Bake?

You need 7 ingredients. The key ingredients include: 4 boneless chicken breasts and thighs, 6 slices Swiss cheese, 1/2 c. water, 1 stick melted margarine, and more.

Is Chicken Swiss Bake suitable as meat & poultry?

Yes, Chicken Swiss Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Swiss Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Swiss Bake Recipe

Name: Chicken Swiss Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless chicken breasts and thighs; 6 slices Swiss cheese; 1/2 c. water; 1 stick melted margarine; 1 can cream of chicken soup; 1 can cream of mushroom soup; 2 c. stuffing mix

Chicken Swiss Bake – a delicious recipe with chicken breasts, Swiss cheese, water, margarine, cream of chicken soup, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless chicken breasts and thighs
6 slices Swiss cheese
1/2 c. water
1 stick melted margarine
1 can cream of chicken soup
1 can cream of mushroom soup
2 c. stuffing mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
533 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Swiss Bake

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