How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Stuffing Casserole?

You need 7 ingredients. The key ingredients include: 2 c. cooked chicken, 2 c. cooked rice, 2 c. chopped celery, 3 Tbsp. chopped onion, and more.

Is Chicken Stuffing Casserole suitable as meat & poultry?

Yes, Chicken Stuffing Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Stuffing Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Stuffing Casserole Recipe

Name: Chicken Stuffing Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked chicken; 2 c. cooked rice; 2 c. chopped celery; 3 Tbsp. chopped onion; 2 cans cream of chicken soup; 1 can water chestnuts, sliced; 1 1/2 c. mayonnaise

Chicken Stuffing Casserole – a delicious recipe with chicken, rice, celery, onion, cream of chicken soup, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. cooked chicken
2 c. cooked rice
2 c. chopped celery
3 Tbsp. chopped onion
2 cans cream of chicken soup
1 can water chestnuts, sliced
1 1/2 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1596 kcal
Category
Meat & Poultry

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