How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken-Stuffing Bake?

You need 10 ingredients. The key ingredients include: 1 c. water, 1/4 c. margarine, 1 (7 oz.) pkg. seasoned stuffing mix, 1 (10 3/4 oz.) can cream of chicken soup, and more.

Is Chicken-Stuffing Bake suitable as meat & poultry?

Yes, Chicken-Stuffing Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken-Stuffing Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken-Stuffing Bake Recipe

Name: Chicken-Stuffing Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 c. water; 1/4 c. margarine; 1 (7 oz.) pkg. seasoned stuffing mix; 1 (10 3/4 oz.) can cream of chicken soup; 1/2 c. mayonnaise; 1/3 c. milk; 2 c. diced or shredded chicken, cooked; 1 c. drained and cooked broccoli; 1/2 tsp. poultry seasoning; 1 c. shredded Swiss cheese

Chicken-Stuffing Bake – a delicious recipe with water, margarine, seasoned stuffing mix, cream of chicken soup, mayonnaise, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken-Stuffing Bake

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