Chicken Stuffed Pineapple

Name: Chicken Stuffed Pineapple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 whole chicken breasts; 2 Tbsp. cornstarch; 2 Tbsp. soy sauce; 1 tsp. ground ginger; 1 clove garlic, minced; 1 small onion, chopped; 1 green pepper, chopped; 1/2 tsp. salt; 3 Tbsp. wine vinegar; 1/4 c. brown sugar; 2 fully ripened pineapple (not too large)

Eats Now Editorial Team · Meat & Poultry

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Chicken Stuffed Pineapple – a delicious recipe with chicken breasts, cornstarch, soy sauce, ground ginger, clove garlic, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 whole chicken breasts
2 Tbsp. cornstarch
2 Tbsp. soy sauce
1 tsp. ground ginger
1 clove garlic, minced
1 small onion, chopped
1 green pepper, chopped
1/2 tsp. salt
3 Tbsp. wine vinegar
1/4 c. brown sugar
2 fully ripened pineapple (not too large)

1
Cut the pineapple in half lenghtwise, including leaf area. With a sharp knife, cut around the inside perimeter, leaving a 1/2-inch shell.
2
Carefully remove the pineapple and cut into bite-size pieces.
3
Set aside.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 whole chicken breasts, 2 Tbsp. cornstarch, 2 Tbsp. soy sauce, 1 tsp. ground ginger, and more.

Yes, Chicken Stuffed Pineapple falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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