Chicken Stroganoff

Name: Chicken Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/4 c. water; 1 medium onion, chopped; 1 Tbsp. bouillon; 1 c. water; 1/4 tsp. pepper and garlic powder; 2 Tbsp. cornstarch; 1/2 c. water; 2 (4 oz.) cans mushrooms, drained; 2 c. cooked chicken, cut up; 1 c. frozen peas; 1 c. plain nonfat yogurt; 2 c. hot cooked noodles

Eats Now Editorial Team · Meat & Poultry

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Chicken Stroganoff – a delicious recipe with water, onion, bouillon, water, pepper, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. water
1 medium onion, chopped
1 Tbsp. bouillon
1 c. water
1/4 tsp. pepper and garlic powder
2 Tbsp. cornstarch
1/2 c. water
2 (4 oz.) cans mushrooms, drained
2 c. cooked chicken, cut up
1 c. frozen peas
1 c. plain nonfat yogurt
2 c. hot cooked noodles

1
Heat water in a nonstick frypan.
2
Add onion and cook until tender.
3
Stir frequently.
4
Add bouillon, water, pepper and garlic powder.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/4 c. water, 1 medium onion, chopped, 1 Tbsp. bouillon, 1 c. water, and more.

Yes, Chicken Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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