How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Stir-Fry?

You need 8 ingredients. The key ingredients include: 2 boneless, skinless chicken breast halves, 1 lb. fresh broccoli, 2 Tbsp. vegetable oil, 1 medium onion, chunked, and more.

Is Chicken Stir-Fry suitable as meat & poultry?

Yes, Chicken Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Stir-Fry Recipe

Name: Chicken Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 boneless, skinless chicken breast halves; 1 lb. fresh broccoli; 2 Tbsp. vegetable oil; 1 medium onion, chunked; 2 medium-size red tomatoes, chunked; 1/2 lb. fresh mushrooms, quartered; 1/3 c. stir-fry sauce; 1/4 tsp. crushed red pepper

Chicken Stir-Fry – a delicious recipe with chicken, fresh broccoli, vegetable oil, onion, red tomatoes, fresh mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 boneless, skinless chicken breast halves
1 lb. fresh broccoli
2 Tbsp. vegetable oil
1 medium onion, chunked
2 medium-size red tomatoes, chunked
1/2 lb. fresh mushrooms, quartered
1/3 c. stir-fry sauce
1/4 tsp. crushed red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
217 kcal
Category
Meat & Poultry

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