How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Stew With Biscuits?

You need 13 ingredients. The key ingredients include: 2 cups water, 3/4 cup dry white wine or chicken broth, 2 (.87-oz.) pkgs. chicken and gravy mix, 2 cloves garlic, minced, and more.

Is Chicken Stew With Biscuits suitable as soups & stews?

Yes, Chicken Stew With Biscuits falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Stew With Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Stew With Biscuits Recipe

Name: Chicken Stew With Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups water; 3/4 cup dry white wine or chicken broth; 2 (.87-oz.) pkgs. chicken and gravy mix; 2 cloves garlic, minced; 1 to 2 teaspoons chicken bouillon granules; 1/2 teaspoon pepper; 5 small carrots, peeled and cut into 1-inch pieces; 4 boneless, skinless chicken breasts, cut into bite-sized pieces; 1 onion, cut into 8 wedges; 3 tablespoons all-purpose flour; 1/3 cup cold water; Black pepper to taste; 1 (16.3-oz.) tube refrigerated large buttermilk, biscuits, baked

Chicken Stew With Biscuits

Eats Now Editorial Team · 626 kcal · Soups & Stews

Chicken Stew With Biscuits – a delicious recipe with water, white wine, chicken, garlic, chicken bouillon granules, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chicken Stew With Biscuits

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