How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Stew In A Crock-Pot?

You need 5 ingredients. The key ingredients include: 3 to 4 boneless skinless breasts of chicken, 6 to 10 peeled and cut potatoes, 3 to 5 peeled and cut carrots, 1 cut up celery stalk, and more.

Is Chicken Stew In A Crock-Pot suitable as soups & stews?

Yes, Chicken Stew In A Crock-Pot falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Stew In A Crock-Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Stew In A Crock-Pot Recipe

Name: Chicken Stew In A Crock-Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 boneless skinless breasts of chicken; 6 to 10 peeled and cut potatoes; 3 to 5 peeled and cut carrots; 1 cut up celery stalk; 3 to 4 cans cream of chicken soup

Chicken Stew In A Crock-Pot – a delicious recipe with chicken, potatoes, carrots, cream of chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 to 4 boneless skinless breasts of chicken
6 to 10 peeled and cut potatoes
3 to 5 peeled and cut carrots
1 cut up celery stalk
3 to 4 cans cream of chicken soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
398 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Stew In A Crock-Pot

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