How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Steak?

You need 9 ingredients. The key ingredients include: 500 g chicken breasts, skinless and boneless (cut them), 1 tablespoon soya sauce, 1 teaspoon mustard powder, 1 teaspoon white pepper powder, and more.

Is Chicken Steak suitable as meat & poultry?

Yes, Chicken Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Steak Recipe

Name: Chicken Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 500 g chicken breasts, skinless and boneless (cut them); 1 tablespoon soya sauce; 1 teaspoon mustard powder; 1 teaspoon white pepper powder; 1 teaspoon crushed black pepper; 1 tablespoon white vinegar; salt; 1 teaspoon honey; 1 tablespoon oil

Chicken Steak – a delicious recipe with soya sauce, mustard powder, white pepper, black pepper, white vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

500 g chicken breasts, skinless and boneless (cut them)
1 tablespoon soya sauce
1 teaspoon mustard powder
1 teaspoon white pepper powder
1 teaspoon crushed black pepper
1 tablespoon white vinegar
salt
1 teaspoon honey
1 tablespoon oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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