How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Spring Rolls?

You need 11 ingredients. The key ingredients include: 2 cups chicken stock, 2-3 None kaffir lime leaves, 1 tsp coriander seeds, 1 slice (2/3 inch) fresh ginger, peeled and grated, and more.

Is Chicken Spring Rolls suitable as meat & poultry?

Yes, Chicken Spring Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Spring Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Spring Rolls Recipe

Name: Chicken Spring Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 cups chicken stock; 2-3 None kaffir lime leaves; 1 tsp coriander seeds; 1 slice (2/3 inch) fresh ginger, peeled and grated; 1 stalk lemon grass, crushed and finely chopped; 1 lb chicken breast, finely sliced; 1 lb carrots, peeled and julienned; 8 None rice paper wrappers; 8 sprigs cilantro, destemmed; 4-5 sprigs Thai basil, destemmed; None None soy sauce, to dip

Chicken Spring Rolls – a delicious recipe with chicken stock, lime, coriander seeds, fresh ginger, lemon grass, chicken breast. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Spring Rolls

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