Chicken Spinach Artichoke Appetizer Recipe

Name: Chicken Spinach Artichoke Appetizer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 shallot; 3 garlic cloves; 2 tablespoons olive oil; 1 tablespoon heavy cream; salt; fresh ground pepper; 2 teaspoons paprika; 2 ½ tablespoons parsley; ½ cup romano cheese; ½ cup parmigiano-reggiano cheese; 2 boneless skinless chicken breasts; 1 cup spinach (Frozen or Fresh); ⅓ cup marinated artichoke (In a Jar); 1 pizza dough (i used the walmart brand roll) or 1 sheet puff pastry; 1 egg; 1 -2 tablespoon water

Servings: persons

1 shallot
3 garlic cloves
2 tablespoons olive oil
1 tablespoon heavy cream
salt
fresh ground pepper
2 teaspoons paprika
2 ½ tablespoons parsley
½ cup romano cheese
½ cup parmigiano-reggiano cheese
2 boneless skinless chicken breasts
1 cup spinach (Frozen or Fresh)
⅓ cup marinated artichoke (In a Jar)
1 pizza dough (i used the walmart brand roll) or 1 sheet puff pastry
1 egg
1 -2 tablespoon water

1
Cut up shallot, garlic, artichokes, and chicken breasts and put in separate containers.
2
Thaw out spinach in microwave and coarsely chop with artichokes.
3
Saute chicken, Shallots and Garlic in olive oil, once cooked add spinach artichoke mixture to pan.
4
Once all ingredients are mixed together add cream, salt, pepper, paprika, and cheeses and mix.
5
Take off heat.
6
Roll out pizza dough and cut vertically twice and horizontally twice or as small as needed.
7
Place even teaspoon amounts of mixture in the center of one square and brush edges with egg wash mixture and fold over into a triangle or you can roll (I rolled when enetertaining non family,it looks nicer).
8
Fold edges over the edges and use a fork to make a imprint around the edges to seal it close.
9
Brush the outside with egg wash and bake at 375 degrees for 10-15 minutes per batch.

435

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 shallot, 3 garlic cloves, 2 tablespoons olive oil, 1 tablespoon heavy cream, and more.

Yes, Chicken Spinach Artichoke Appetizer falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Spinach Artichoke Appetizer

How did you like this recipe?

Frequently Asked Questions