How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Spaghetti(Number Served: 8 To 10 People) ?

You need 12 ingredients. The key ingredients include: 2 fryers (2 to 3 lb. each), 2 bell peppers, 2 (12 oz.) pkg. spaghetti, 2 large pkg. frozen Birds Eye English peas (tiny), and more.

Is Chicken Spaghetti(Number Served: 8 To 10 People) suitable as pasta & noodles?

Yes, Chicken Spaghetti(Number Served: 8 To 10 People) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chicken Spaghetti(Number Served: 8 To 10 People) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Spaghetti(Number Served: 8 To 10 People)

Name: Chicken Spaghetti(Number Served: 8 To 10 People)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 fryers (2 to 3 lb. each); 2 bell peppers; 2 (12 oz.) pkg. spaghetti; 2 large pkg. frozen Birds Eye English peas (tiny); 2 large cans Ro-Tel; 2 small jars chopped pimento; 2 large onions, chopped; 2 cans mushrooms; 1 1/2 sticks oleo; 2 lb. Velveeta cheese; 1 can ripe olives, chopped; 1 stalk celery

Try this homemade Chicken Spaghetti(Number Served: 8 To 10 People) recipe the whole family will love. Made with fryers, bell peppers, spaghetti and froz…

This Chicken Spaghetti(Number Served: 8 To 10 People) relies on simple, everyday ingredients such as fryers (2 to 3 lb. each), bell peppers, (12 oz.) pkg. spaghetti and large cans ro-tel. It comes together quickly and makes 4 servings, at about 1036 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1036

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Chicken Spaghetti(Number Served: 8 To 10 People)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions