Chicken Spaghetti

1. 1

   Boil chicken until done with onion, celery, salt and pepper. Remove chicken from broth and cook until desired tenderness.

2. 2

   When chicken is cool, remove meat from bones.

3. 3

   When spaghetti is done, place in baking dish.

4. 4

   Toss chicken and spaghetti together.

5. 5

   Add 1 1/2 cups of chicken broth.

6. 6

   Put Cheddar cheese on top.

7. 7

   Place in oven at 350u00b0 and bake for 10 to 15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.