Chicken Spaghetti

Name: Chicken Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: lg. fryer; 1 stick margarine; 1 large onion; 2 green peppers; 1 (8 oz.) can tomato sauce; garlic bulb; 2 Tbsp. Worchestershire sauce; Louisiana hot sauce; chili powder; 1/2 lb. spaghetti; celery to taste

Eats Now Editorial Team · 30 kcal · Pasta & Noodles

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Chicken Spaghetti – a delicious recipe with fryer, margarine, onion, green peppers, tomato sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

lg. fryer
1 stick margarine
1 large onion
2 green peppers
1 (8 oz.) can tomato sauce
garlic bulb
2 Tbsp. Worchestershire sauce
Louisiana hot sauce
chili powder
1/2 lb. spaghetti
celery to taste

1
Boil chicken with garlic.
2
Saute onion, peppers and celery in margarine.
3
Add tomato sauce and seasonings.
4
Bone chicken and add to sauce.
5
Cook spaghetti in chicken broth.
6
Combine sauce and spaghetti.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: lg. fryer, 1 stick margarine, 1 large onion, 2 green peppers, and more.

Yes, Chicken Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
30 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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