Chicken Spaghetti

1. 1

   Cook spaghetti; drain and set aside.

2. 2

   Saute onion, pepper and celery in butter.

3. 3

   In a large bowl, mix broth, mushroom soup and chicken soup.

4. 4

   Add cooked spaghetti, onion mixture, chicken and 1/2 of cubed Velveeta cheese; mix well.

5. 5

   Pour into 13 x 9 x 2-inch pan; top with remaining cheese.

6. 6

   Cook about 30 minutes in 350u00b0 oven.

No nutritional information available.

No additional tips available.