How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Soup With Mini Meatballs And Spinach?

You need 15 ingredients. The key ingredients include: 3 quarts chicken broth, 2 1/2 cups fresh spinach, packed (stems removed and rinced), 1 cup finely diced carrot, 2 cups cooked small shell pasta (or use cooked rice), and more.

Is Chicken Soup With Mini Meatballs And Spinach suitable as soups & stews?

Yes, Chicken Soup With Mini Meatballs And Spinach falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Soup With Mini Meatballs And Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Soup With Mini Meatballs And Spinach Recipe

Name: Chicken Soup With Mini Meatballs And Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 quarts chicken broth; 2 1/2 cups fresh spinach, packed (stems removed and rinced); 1 cup finely diced carrot; 2 cups cooked small shell pasta (or use cooked rice); 1/2 teaspoon fresh ground black pepper (or to taste); salt (optional and to taste); grated parmesan cheese; MEATBALLS; 1/2 lb extra lean ground beef; 2 fresh garlic cloves, minced; 1 egg; 3 tablespoons grated parmesan cheese; 2 tablespoons dry breadcrumbs; 1/2 teaspoon seasoning salt or 1/2 teaspoon white salt; 1/4 - 1/2 teaspoon fresh ground black pepper

Warm up with this hearty Chicken Soup With Mini Meatballs And Spinach recipe. Made with chicken broth, fresh spinach, carrot and shell pasta. Easy step-…

This Chicken Soup With Mini Meatballs And Spinach relies on simple, everyday ingredients such as quarts chicken broth, finely diced carrot, salt (optional and to taste) and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 932 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Soup With Mini Meatballs And Spinach

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions