How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Soup With Cornbread Dumplings?

You need 12 ingredients. The key ingredients include: 2 cups cubed cooked chicken, 1 cup sliced celery, 1 cup fresh baby carrots, cut in half crosswise, 1/4 cup sliced green onion, and more.

Is Chicken Soup With Cornbread Dumplings suitable as soups & stews?

Yes, Chicken Soup With Cornbread Dumplings falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Soup With Cornbread Dumplings?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Soup With Cornbread Dumplings Recipe

Name: Chicken Soup With Cornbread Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cubed cooked chicken; 1 cup sliced celery; 1 cup fresh baby carrots, cut in half crosswise; 1/4 cup sliced green onion; 1 (1 1/4 ounce) package creamy pesto sauce mix; 2 (16 ounce) cans ready-to-serve chicken broth; 1/3 cup all-purpose flour; 1/3 cup yellow cornmeal; 1 teaspoon baking powder; 1/4 cup milk; 1 tablespoon oil; 1 egg

Chicken Soup With Cornbread Dumplings

Eats Now Editorial Team · 540 kcal · Soups & Stews

Chicken Soup With Cornbread Dumplings – a delicious recipe with chicken, celery, fresh baby carrots, green onion, pesto sauce, ready-. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chicken Soup With Cornbread Dumplings

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