How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Soup With an Accent?

You need 12 ingredients. The key ingredients include: 1 lb skinless chicken breast, cut into bite sized chunks, 1 medium onion, chopped, 8 ounces mushrooms, sliced, 2 garlic cloves, minced, and more.

Is Chicken Soup With an Accent suitable as soups & stews?

Yes, Chicken Soup With an Accent falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Soup With an Accent?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Soup With an Accent Recipe

Name: Chicken Soup With an Accent
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb skinless chicken breast, cut into bite sized chunks; 1 medium onion, chopped; 8 ounces mushrooms, sliced; 2 garlic cloves, minced; 2 carrots, peeled and chopped; 1 tablespoon sesame oil; 1 tablespoon vegetable oil; 1 tablespoon sugar; 2 tablespoons mirin; 3 tablespoons soy sauce; 1 quart chicken stock; 2 medium sweet potatoes, peeled and chopped into chunks

Warm up with this hearty Chicken Soup With an Accent recipe. Made with chicken breast, onion, mushrooms and garlic. Easy step-by-step instructions inclu…

This Chicken Soup With an Accent relies on simple, everyday ingredients such as medium onion, chopped, mushrooms, sliced, garlic cloves, minced and carrots, peeled and chopped. It comes together quickly and makes 4 servings, at about 465 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Soup With an Accent

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions