How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Sopa?

You need 8 ingredients. The key ingredients include: 2 c. boned chicken or 1 fryer, cut up and boned, 2 cans cream of chicken soup, 3 small cans Pet milk, 1 small can chopped green chilies, and more.

Is Chicken Sopa suitable as meat & poultry?

Yes, Chicken Sopa falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Sopa?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Sopa Recipe

Name: Chicken Sopa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 c. boned chicken or 1 fryer, cut up and boned; 2 cans cream of chicken soup; 3 small cans Pet milk; 1 small can chopped green chilies; 1 medium onion, chopped and sauteed; 1/2 c. chicken broth or water; 8 to 9 corn tortillas, each cut into 8 pieces; 1 (16 oz.) pkg. American cheese, cut each slice into 4 pieces

Chicken Sopa – a delicious recipe with chicken, cream of chicken soup, Pet milk, green chilies, onion, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. boned chicken or 1 fryer, cut up and boned
2 cans cream of chicken soup
3 small cans Pet milk
1 small can chopped green chilies
1 medium onion, chopped and sauteed
1/2 c. chicken broth or water
8 to 9 corn tortillas, each cut into 8 pieces
1 (16 oz.) pkg. American cheese, cut each slice into 4 pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Chicken Sopa

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