Chicken Sloppy Joe Stuffed Potatoes Recipe

Name: Chicken Sloppy Joe Stuffed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium russet potatoes, scrubbed; 1 pound ground chicken; 1 green bell pepper, chopped; 1/2 small red onion, chopped; 15 ounces tomato sauce; 2 tablespoons tomato paste; 1-1/2 tablespoons Worcestershire sauce; 1-1/2 teaspoons ancho chile powder; 1/4 teaspoon ground black pepper; Sour cream, for garnish; Chopped fresh chives, for garnish

Servings: persons

4 medium russet potatoes, scrubbed
1 pound ground chicken
1 green bell pepper, chopped
1/2 small red onion, chopped
15 ounces tomato sauce
2 tablespoons tomato paste
1-1/2 tablespoons Worcestershire sauce
1-1/2 teaspoons ancho chile powder
1/4 teaspoon ground black pepper
Sour cream, for garnish
Chopped fresh chives, for garnish

1
Lazy Cook's Baked Potato: Use fork to poke several holes in each potato. Microwave potatoes on high 8 to 10 minutes or until tender. (Alternatively, if you're non-lazy, potatoes can be baked in oven).
2
Meanwhile, heat large skillet over medium-high heat. Add chicken, bell pepper and onion; cook 8 to 10 minutes or until chicken is cooked through, breaking up chicken with side of spoon. Reduce heat to medium; add tomato sauce, tomato paste, Worcestershire sauce, chile powder and black pepper. Simmer 3 to 5 minutes or until thickened.
3
Slice off small portion of top of each potato. Use small spoon to scoop out some of potato flesh. Spoon sloppy joe mixture into potatoes (Or, split each potato in half and top with sloppy joe mixture). Serve garnished with sour cream and chives.

300

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 medium russet potatoes, scrubbed, 1 pound ground chicken, 1 green bell pepper, chopped, 1/2 small red onion, chopped, and more.

Yes, Chicken Sloppy Joe Stuffed Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Chicken Sloppy Joe Stuffed Potatoes

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions