Chicken Schnitzel With Mango Cream Sauce Recipe

Name: Chicken Schnitzel With Mango Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 skinless, boneless chicken breasts; 1 cup all-purpose flour; 3 eggs; 2 tablespoons water; 4 cups bread crumbs; 2 mangoes, peeled and coarsely chopped; 1 (8 ounce) package cream cheese, softened; 1 cup heavy whipping cream; 2 tablespoons mango jam; 1/4 cup vegetable oil, or as needed; 2 shallots, chopped; sea salt to taste

Servings: persons

4 skinless, boneless chicken breasts
1 cup all-purpose flour
3 eggs
2 tablespoons water
4 cups bread crumbs
2 mangoes, peeled and coarsely chopped
1 (8 ounce) package cream cheese, softened
1 cup heavy whipping cream
2 tablespoons mango jam
1/4 cup vegetable oil, or as needed
2 shallots, chopped
sea salt to taste

1
Place chicken on a solid, level surface. Firmly pound with the smooth side of a meat mallet to an even 1/4-inch thickness.
2
Pour flour into a shallow bowl. Whisk eggs with water in a separate bowl. Spread bread crumbs on a shallow plate.
3
Dredge each chicken breast in flour. Dip into the egg mixture; press into the bread crumbs to coat both sides. Place breaded chicken on a large plate.
4
Combine mangoes, cream cheese, heavy cream, and mango jam in a blender; puree into a smooth sauce. Transfer sauce to the refrigerator to thicken up.
5
Heat oil in a large skillet over medium heat. Cook breaded chicken until golden brown and no longer pink in the center, about 3 minutes per side.
6
Spoon mango sauce over cooked chicken. Garnish with chopped shallots and sea salt.

839

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 skinless, boneless chicken breasts, 1 cup all-purpose flour, 3 eggs, 2 tablespoons water, and more.

Yes, Chicken Schnitzel With Mango Cream Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Schnitzel With Mango Cream Sauce

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