How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Sausage Saute?

You need 10 ingredients. The key ingredients include: 4 medium potatoes (about 1-1/2 pounds), peeled and cut into 1-inch pieces, 1 pound Italian sausage links, cut into 1-inch pieces, Canola oil, optional, 3 boneless skinless chicken breast halves (4 ounces each), cut into 1-inch pieces, and more.

Is Chicken Sausage Saute suitable as meat & poultry?

Yes, Chicken Sausage Saute falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Sausage Saute?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Sausage Saute Recipe

Name: Chicken Sausage Saute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium potatoes (about 1-1/2 pounds), peeled and cut into 1-inch pieces; 1 pound Italian sausage links, cut into 1-inch pieces; Canola oil, optional; 3 boneless skinless chicken breast halves (4 ounces each), cut into 1-inch pieces; 1 each large green pepper, sweet red pepper and onion, cut into 1-inch pieces; 1 package (10 ounces) frozen green beans, thawed; 1/2 cup water; 1 teaspoon dried oregano; 3/4 teaspoon salt; 1/4 teaspoon pepper

Chicken Sausage Saute

Eats Now Editorial Team · 212 kcal · Meat & Poultry

Chicken Sausage Saute – a delicious recipe with potatoes, Italian sausage, Canola oil, chicken, green pepper, green beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Sausage Saute

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