How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken & Sausage Pasta Recipe?

You need 11 ingredients. The key ingredients include: 1/2 - 1 pound warm Italian sausage, 1 pound chicken thighs, 1 med. onion, chopped, Garlic, and more.

Is Chicken & Sausage Pasta Recipe suitable as pasta & noodles?

Yes, Chicken & Sausage Pasta Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chicken & Sausage Pasta Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken & Sausage Pasta Recipe

Name: Chicken & Sausage Pasta Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 - 1 pound warm Italian sausage; 1 pound chicken thighs; 1 med. onion, chopped; Garlic; 1 (28 ounce.) & 1 (16 ounce.) can tomatoes; 1 1/2 teaspoon basil; 1/2 teaspoon thyme; 1/4 c. fresh parsley; 1/4 teaspoon red pepper; Salt & pepper; 1/2 - 1 pound pasta (tortellenis with Parmesan)

Try this homemade Chicken & Sausage Pasta recipe the whole family will love. Made with sausage, chicken, onion and Garlic. Easy step-by-step instruction…

This Chicken & Sausage Pasta relies on simple, everyday ingredients such as warm italian sausage, chicken thighs, med. onion, chopped and garlic. It comes together quickly and makes 4 servings, at about 268 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken & Sausage Pasta Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions