Chicken Sauce Picante

Name: Chicken Sauce Picante
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large fryer or hen; 1/2 c. onions, chopped; 1 bunch green onions; 3 buds garlic, chopped; 1 pkg. mushrooms (fresh); 1/2 c. bell pepper, chopped; 1 bunch parsley, chopped; 2 cans tomato sauce; 1 can tomato paste; 1 qt. water; 1 c. oil; salt; red pepper; 1 lemon; cornstarch

Eats Now Editorial Team · 755 kcal · Meat & Poultry

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Chicken Sauce Picante – a delicious recipe with onions, green onions, buds garlic, mushrooms, bell pepper, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large fryer or hen
1/2 c. onions, chopped
1 bunch green onions
3 buds garlic, chopped
1 pkg. mushrooms (fresh)
1/2 c. bell pepper, chopped
1 bunch parsley, chopped
2 cans tomato sauce
1 can tomato paste
1 qt. water
1 c. oil
salt
red pepper
1 lemon
cornstarch

1
Cut up chicken.
2
Cook all vegetables in oil until tender.
3
Put all in a heavy pot.
4
Add water and chicken.
5
When chicken is done, add 1/2 of lemon.
6
Mix cornstarch in a cup with water.
7
Pour in pot; cook until thick.
8
May have to add water along when needed. Serve over rice.
9
You may want to debone chicken.
10
This is usually hot with pepper.

755

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 large fryer or hen, 1/2 c. onions, chopped, 1 bunch green onions, 3 buds garlic, chopped, and more.

Yes, Chicken Sauce Picante falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
755 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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