How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Satinbocca?

You need 9 ingredients. The key ingredients include: 6 boned chicken breast halves (3 whole), 6 thin slices boiled ham, 3 slices Muenster cheese, halved, 1 medium tomato, seeded and chopped, and more.

Is Chicken Satinbocca suitable as meat & poultry?

Yes, Chicken Satinbocca falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Satinbocca?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Satinbocca Recipe

Name: Chicken Satinbocca
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boned chicken breast halves (3 whole); 6 thin slices boiled ham; 3 slices Muenster cheese, halved; 1 medium tomato, seeded and chopped; 1/2 tsp. sage; 1/3 c. seasoned bread crumbs; 2 Tbsp. Parmesan cheese; 2 Tbsp. fresh parsley, chopped; 4 Tbsp. butter or margarine, melted

Chicken Satinbocca – a delicious recipe with chicken, thin, Muenster cheese, tomato, sage, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 boned chicken breast halves (3 whole)
6 thin slices boiled ham
3 slices Muenster cheese, halved
1 medium tomato, seeded and chopped
1/2 tsp. sage
1/3 c. seasoned bread crumbs
2 Tbsp. Parmesan cheese
2 Tbsp. fresh parsley, chopped
4 Tbsp. butter or margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1803 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Satinbocca

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