How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Saltimbocca?

You need 5 ingredients. The key ingredients include: 4 skinless, boneless chicken breast halves, 4 slices thinly sliced prosciutto, 1/3 cup butter, 1 cup white wine, and more.

Is Chicken Saltimbocca suitable as meat & poultry?

Yes, Chicken Saltimbocca falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Saltimbocca?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Saltimbocca Recipe

Name: Chicken Saltimbocca
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 skinless, boneless chicken breast halves; 4 slices thinly sliced prosciutto; 1/3 cup butter; 1 cup white wine; 4 slices provolone cheese

Chicken Saltimbocca – a delicious recipe with skinless, butter, white wine, provolone cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 skinless, boneless chicken breast halves
4 slices thinly sliced prosciutto
1/3 cup butter
1 cup white wine
4 slices provolone cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
421 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Saltimbocca

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