Chicken Rotel Recipe

Name: Chicken Rotel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (5 lb.) chicken, cooked and boned; 1 bell pepper, chopped; 1 (7 oz.) pkg. vermicelli; 1 1/2 sticks butter; 1 (10 oz.) can Ro-Tel tomatoes with chilies; 1 lb. Velveeta cheese, cut in small chunks; 2 onions, chopped; 2 stalks celery, chopped; 1 1/2 qt. broth, saved from cooking chicken; 2 Tbsp. Worcestershire sauce; 1 large can English peas; 1 (6 oz.) can mushrooms, drained; salt and pepper

Servings: persons

1 (5 lb.) chicken, cooked and boned
1 bell pepper, chopped
1 (7 oz.) pkg. vermicelli
1 1/2 sticks butter
1 (10 oz.) can Ro-Tel tomatoes with chilies
1 lb. Velveeta cheese, cut in small chunks
2 onions, chopped
2 stalks celery, chopped
1 1/2 qt. broth, saved from cooking chicken
2 Tbsp. Worcestershire sauce
1 large can English peas
1 (6 oz.) can mushrooms, drained
salt and pepper

1
Saute onions, peppers and celery in butter.
2
Cook vermicelli in chicken broth.
3
Add Ro-Tel and Worcestershire sauce.
4
Cook until thick, stirring frequently.
5
Then add peas and mushrooms.
6
Stir in cheese pieces until melted.
7
Combine vermicelli mixture with onions, peppers and celery.
8
Mix in chicken pieces.
9
Pour into two 2-quart casserole dishes.
10
Heat in oven until bubbly.
11
Freezes well.
12
Make 1 for now and 1 for later.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 (5 lb.) chicken, cooked and boned, 1 bell pepper, chopped, 1 (7 oz.) pkg. vermicelli, 1 1/2 sticks butter, and more.

Yes, Chicken Rotel falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Rotel

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