Chicken Rose

Name: Chicken Rose
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. all-purpose flour; 1/2 tsp. salt, divided; 1/8 tsp. pepper; 1 1/2 lb. chicken parts, skinned*; 1/4 c. minced onion; 2 tsp. vegetable oil; 1 garlic clove, minced; 1 medium green pepper, seeded and cut into 1-inch squares; 1 c. quartered mushrooms; 1/2 c. canned crushed tomatoes; 1/4 c. Rose wine; 1/4 tsp. thyme leaves; 2 tsp. chopped fresh parsley

Eats Now Editorial Team · 381 kcal · Meat & Poultry

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Chicken Rose – a delicious recipe with all-purpose flour, salt, pepper, chicken, onion, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tsp. all-purpose flour
1/2 tsp. salt, divided
1/8 tsp. pepper
1 1/2 lb. chicken parts, skinned*
1/4 c. minced onion
2 tsp. vegetable oil
1 garlic clove, minced
1 medium green pepper, seeded and cut into 1-inch squares
1 c. quartered mushrooms
1/2 c. canned crushed tomatoes
1/4 c. Rose wine
1/4 tsp. thyme leaves
2 tsp. chopped fresh parsley

1
*One and one-half pounds of chicken parts will yield about 8 ounces of cooked meat.

381

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 tsp. all-purpose flour, 1/2 tsp. salt, divided, 1/8 tsp. pepper, 1 1/2 lb. chicken parts, skinned*, and more.

Yes, Chicken Rose falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
381 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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