How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Roll-Ups?

You need 11 ingredients. The key ingredients include: 1/2 teaspoon cornstarch, 2 teaspoons soy sauce, 3 tablespoons plum jam, 1/2 teaspoon cider vinegar, and more.

Is Chicken Roll-Ups suitable as meat & poultry?

Yes, Chicken Roll-Ups falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Roll-Ups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Roll-Ups Recipe

Name: Chicken Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon cornstarch; 2 teaspoons soy sauce; 3 tablespoons plum jam; 1/2 teaspoon cider vinegar; 1/4 teaspoon ground ginger; 1/8 teaspoon garlic powder; 1/8 teaspoon ground mustard; 1/2 pound boneless skinless chicken breasts, cut into strips; 2 teaspoons olive oil; 3 cups (6 ounces) coleslaw mix; 4 flour tortillas (8 inches), warmed

Chicken Roll-Ups

Eats Now Editorial Team · 484 kcal · Meat & Poultry

Chicken Roll-Ups – a delicious recipe with cornstarch, soy sauce, plum, cider vinegar, ground ginger, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Roll-Ups

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